Is it safe to eat ‘may contain’ food?


I’m sure you’ve been in Kermit’s position before, labeling on food can be unclear, as the manufacturers refuse to reveal whether they’ve placed certain ingredients in the food. Don’t risk it. Seriously there’s no point. You can probably find another cake or chocolate bar or whatever you wish to consume, which is clearly labelled. By riskily eating food which is not clearly labelled you could be endangering your health or even your life. Make sure you always check the labels on what you eat or if you’re eating out, simply ask, as manufacturers sometimes change the recipes for their products.